Hamburger Casserole - cooking recipe
Ingredients
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1 lb. hamburger
6 to 8 medium potatoes, shredded
1 onion
2 c. grated cheese
1 can mushroom soup and 1 can water
salt and pepper
Preparation
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Brown hamburger and onion, salt and pepper; drain.
Cover 13 x 9-inch baking dish with shredded potatoes and top with onion, hamburger, cheese, soup and water.
Cover with foil and bake at 350\u00b0 for 1 hour or until potatoes are done.
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