Tuna Burgers - cooking recipe

Ingredients

1 can tuna (regular size)
1/4 lb. white American cheese, cut in small pieces
1/4 c. pickle relish
1/4 c. onion, chopped
1/4 c. ketchup
1/4 c. mayo
1/4 c. celery, chopped

Preparation

Mix all ingredients together.
Place generous amount on hamburger buns.
Wrap individually in foil.
Heat in oven about 20 minutes until cheese is melted at 350\u00b0.