Impossible Pie - cooking recipe

Ingredients

4 eggs
1/2 c. Bisquick
1/2 c. sugar
1/2 c. coconut
1 tsp. vanilla
2 c. milk

Preparation

Put all
ingredients
into blender to No. 6 or high and blend (about 2 minutes).\tPour into a greased 9-inch glass pie dish. Bake 40 to 45 minutes at 350\u00b0.