Sensibly Delicious Double Chocolate Chip Brownies - cooking recipe

Ingredients

12 oz. pkg. chocolate chips
1 c. sugar
1/2 c. unsweetened applesauce
2 Tbsp. margarine
3 egg whites
1 1/4 c. flour
1/4 tsp. baking soda
1/4 tsp. salt
1 tsp. vanilla
1/3 c. chopped nuts

Preparation

Melt 1 cup chocolate chips, sugar, applesauce and margarine in large saucepan over low heat, stirring until smooth.
Remove from heat.
Add egg whites; stir well.
Stir in flour, baking soda, salt and vanilla.
Stir in remaining chocolate chips and nuts. Spread in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 16 to 20 minutes, just until set.