Shrimp Salad - cooking recipe

Ingredients

4 to 5 lb. shrimp
1 doz. eggs, boiled and chopped
2 large onions, chopped
1 small jar Deep South relish, drained
salt and pepper to taste
bottle of shrimp boil
small jar Kraft mayonnaise

Preparation

Boil shrimp in shrimp boil, then peel and cut shrimp in small pieces.
Add all ingredients together and chill.