Italian Sausage And Peppers - cooking recipe

Ingredients

1 lb. Italian sausage
6 large green peppers, cut up
3 large onions, cut up
1 large can Italian peeled tomatoes
1 tsp. Italian seasoning

Preparation

In frying pan, cook sausage until mostly done.
Place on baking dish and add pepper and onions.
Next, add the Italian tomatoes and Italian seasoning.
Bake at 325\u00b0 for about 1 hour.