Fruit Salad - cooking recipe

Ingredients
    1 1/2 c. miniature marshmallows
    1 can cherry pie filling
    1 large can mandarin oranges, drained
    1 small can crushed pineapple, drained
    1 c. chopped nuts
    1 can Eagle Brand milk
    1 medium size Cool Whip
Preparation
    Mix all together; chill and serve.

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