Fruit Salad - cooking recipe
Ingredients
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1 1/2 c. miniature marshmallows
1 can cherry pie filling
1 large can mandarin oranges, drained
1 small can crushed pineapple, drained
1 c. chopped nuts
1 can Eagle Brand milk
1 medium size Cool Whip
Preparation
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Mix all together; chill and serve.
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