Corn Fritters - cooking recipe

Ingredients

2 c. flour
2 heaping tsp. baking powder
salt
2 Tbsp. sugar
2 eggs
1 can cream-style corn
1/4 to 1/2 c. milk

Preparation

Mix all dry ingredients.
Stir in eggs, corn and milk.
Mix all ingredients.
Drop by tablespoonfuls into deep hot oil (375\u00b0). Fry until golden brown, turning once.
Drain on paper towels. Serve hot with honey.