Hot Fudge Cake - cooking recipe
Ingredients
- 
                            2 c. plain flour
 
2 c. sugar
1 stick margarine
4 Tbsp. cocoa
1 c. water
1/2 c. Crisco
1/2 c. buttermilk
1/2 tsp. soda
1 tsp. vanilla
2 eggs, well beaten
Preparation
- 
                            Mix flour and sugar in large bowl.
 
In saucepan, add margarine, cocoa, water and Crisco.
Bring to a boil; add to flour and sugar mixture.
Add buttermilk, soda, vanilla and eggs. Bake in large broiler pan @ 350\u00b0 for 25-30 minutes.

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