Jello Mold - cooking recipe

Ingredients

2 boxes jello (any flavor)
1 (12 oz.) container cottage cheese
8 oz. softened cream cheese

Preparation

Mix first box of jello according to directions.
Refrigerate until set in a ring mold.
When jello is set, blend cottage cheese and cream cheese in a blender until smooth.
Pour over jello layer. Mix remaining jello according to directions.
Chill until slightly thickened.
Pour over cheese layer and chill well before unmolding.