Brownies - cooking recipe

Ingredients

3/4 c. plain flour
1/4 c. cocoa
1 stick oleo (room temperature)
3 oz. cream cheese
1 tsp. vanilla
1 c. chopped nuts
1 1/4 c. sugar
2 eggs

Preparation

Cream oleo, cream cheese and sugar.
Mix flour and cocoa.
Add eggs, then flour mixture, then add nuts and vanilla.
Bake at 350\u00b0 until toothpick comes out clean.
Cool and cut into squares.