Tom Wayman'S Chili - cooking recipe

Ingredients

2 lb. ground meat
2 lb. top sirloin, cut in pieces
3 green peppers
3 onions
3 garlic cloves
1/2 c. parsley
3 (1 lb.) cans tomatoes and liquid
1/4 c. chili powder
2 tsp. salt
1 1/2 tsp. pepper
1 1/2 tsp. cumin
1 Tabasco sauce

Preparation

Brown meat in 1/2 cup butter.
Add liquid and remaining ingredients.
Cook, covered, for 1 hour and uncovered about 3 1/2 hours.
Very good!