Fresh Apple Cake - cooking recipe

Ingredients

3 c. flour
1 1/4 c. oil
2 c. white sugar
2 eggs
1 tsp. salt
1 tsp. cinnamon
2 tsp. vanilla
1 c. nuts
3 c. chopped apples

Preparation

Mix all dry ingredients together, then add oil and eggs.
Mix well, then add nuts and chopped apples.
Pour into greased 9 x 12-inch cake pan.
Bake at 350\u00b0 for 30 to 40 minutes.