Chocolate (Walnut) Pie - cooking recipe

Ingredients

2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
2 sticks butter, melted
6 to 8 oz. semi-sweet chocolate morsels
1/2 c. walnuts (optional)
1 (9-inch) unbaked pie shell

Preparation

Beat the eggs until foamy.
Mix in all other ingredients. Pour into unbaked pie shell.
Bake at 325\u00b0 for 45 minutes.
May be served warm or with ice cream or refrigerate.