Pina Colada Flip(6 Servings) - cooking recipe

Ingredients

1 (46 oz.) can chilled pineapple juice
1 (16 oz.) can cream of coconut or evaporated skim milk and 2 tsp. coconut flavoring
1 qt. vanilla ice cream
1 (28 oz.) club soda, chilled

Preparation

In advance, combine pineapple juice and coconut cream into bowl.
Mix well.
Cover and chill.