Chicken Parmesan - cooking recipe

Ingredients

6 chicken breasts
2 eggs, beaten lightly
1 tsp. salt
1/8 tsp. pepper
3/4 c. bread crumbs
1/2 c. olive oil
2 (8 oz.) tomato sauce
1 tsp. basil
1/2 c. Parmesan cheese
8 oz. Mozzarella cheese

Preparation

Pound the chicken.
Mix the eggs, salt and pepper in a pie plate.
Dip chicken in egg mixture and coat with bread crumbs. Saute chicken until light brown on both sides.
Mix tomato sauce and basil together and bring to a boil.
Simmer for 5 minutes or until it thickens.
Place chicken in a baking dish.
Pour sauce over chicken and sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 20 minutes.
Place Mozzarella cheese over chicken and bake for 10 more minutes.