Cole Slaw - cooking recipe

Ingredients

1 head cabbage, shredded
1 onion, chopped
chopped olives and pimento to taste
1/2 tsp. salt
1 tsp. celery seed
1/2 c. sugar
1/2 c. white vinegar
1/2 c. salad oil

Preparation

Combine cabbage, onion, olives, pimento, salt and celery seed. In 1-quart pan, combine sugar, vinegar and oil.
Bring mixture to a boil and pour over cabbage mixture.
Let stand.