Banana Split Cake - cooking recipe

Ingredients

6 c. graham cracker crumbs
6 Tbsp. butter, melted
3 to 4 bananas, sliced
1 can Eagle Brand milk
1 can crushed pineapple, drained
1/4 c. lemon juice
1 (8 oz.) c. Cool Whip
coconut

Preparation

Mix graham cracker crumbs and melted butter.
Press into dish. Layer bananas.
Mix Eagle Brand and lemon juice and pour on top. Add remaining ingredients.
Top with nuts and cherries.
Chill.