Kentucky Fried Chicken - cooking recipe
Ingredients
-
2 c. self-rising flour
2 envelopes Lipton tomato soup
1 tsp. salt
2 pkg. Good Seasons dressing mix
Preparation
-
Put in plastic bag; mix well.
Add chicken; coat well.
(Best to coat one or two pieces at a time.)
Lay out until coating is moist.
Re-coat chicken.
Melt 1/4 pound margarine in large baking dish; add chicken.
Bake at 350\u00b0 for 40 minutes or until tender.
Leave a comment