Golden Pork Chops - cooking recipe

Ingredients

6 pork chops
1 can golden mushroom soup
3 Tbsp. chopped onion
5 oz. white wine
5 oz. water

Preparation

Salt and pepper pork chops and brown in frying pan.
Set aside and drain any grease from pan.
Combine mushroom soup, onion, wine and water in frying pan and heat until smooth.
Stir often.
Add pork chops and cover.
Let simmer over medium heat for about 45 minutes.