Southern Spiced Tea - cooking recipe

Ingredients

8 c. boiling water
5 Tbsp. tea leaves
1 lemon, juiced
1 orange, juiced
2 c. sugar
8 c. water
1 tsp. whole cloves

Preparation

Make tea of boiling water and tea leaves.
Let stand 5 minutes.
Make syrup of sugar and water.
Add cloves.
Add this and fruit juice to hot tea.
Can be used as hot tea or cooled and served as iced tea.
Makes about 18 cups.