Cheese Cake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
1 graham cracker crust
Preparation
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Mix cheese, sugar and vanilla.
Add eggs; mix well.
Pour in crust.
Bake 40 minutes at 350\u00b0.
Refrigerate overnight.
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