Cheese Cake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/2 c. sugar
    1/2 tsp. vanilla
    2 eggs
    1 graham cracker crust
Preparation
    Mix cheese, sugar and vanilla.
    Add eggs; mix well.
    Pour in crust.
    Bake 40 minutes at 350\u00b0.
    Refrigerate overnight.

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