Asparagus Rice Bake - cooking recipe

Ingredients

2 c. rice, cooked
1 can cream of asparagus soup
5 slices American cheese
3 oz. shredded Cheddar cheese
1/2 can water

Preparation

Put rice, soup, water and Cheddar cheese into a baking dish. Mix well.
Layer American cheese across the top.
Cover and bake at 350\u00b0 for 30 minutes or until bubbly.
Serve hot.
Serves 5.