Cranberry Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. Indian Trail cranberry relish
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 can crushed pineapple, drained
1 small carton Cool Whip

Preparation

Soften relish and cheese.
Mix well and freeze.
Can be refrozen.
Serves 6 to 9.