Marlene'S Lo-Cal Dressing - cooking recipe

Ingredients

1 slice diced bread
1/2 c. diced celery
1 small can tuna, drained
1 chicken bouillon cube in 1/2 c. hot water
1 small can drained mushrooms
sage to taste

Preparation

Mix all together and bake at 350\u00b0 for 1 hour.
Serves 1.