Sweet And Sour Meatballs - cooking recipe

Ingredients

2 1/2 to 3 lb. hamburger
1 c. milk
1 c. onion, chopped
2 c. cracker crumbs
salt and pepper to taste
1/2 c. vinegar
1 c. ketchup
6 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce

Preparation

Mix together hamburger, milk, onion, cracker crumbs, salt and pepper.
Form into walnut sized balls and place in a 13 x 9-inch pan.
Combine vinegar, ketchup, brown sugar and Worcestershire sauce and pour over meatballs.
Bake in 350\u00b0 oven for 30 to 40 minutes.
Makes 50 balls.