Strawberries 'N Cream Dessert - cooking recipe

Ingredients

1 angel food cake
1 lb. frozen strawberries
1 middle size container Cool Whip
35 large marshmallows
1 c. milk

Preparation

Cut cake and line dish with slices.
Melt marshmallows in milk; pour over cake.
Spread thawed strawberries over this; cover all with Cool Whip.
Refrigerate.