Spinach Dip - cooking recipe

Ingredients

1 (6 oz.) pkg. frozen, chopped spinach
1/2 pt. sour cream
1 c. Hellmann's mayonnaise
1 onion, diced
1 pkg. Knorr dry vegetable soup mix
1 can chopped water chestnuts, drained

Preparation

Thaw and drain spinach, being sure to squeeze out all liquid, then mix all ingredients and chill.
Serve with a variety of fresh vegetables.