Spinach Dip - cooking recipe

Ingredients

1 round loaf Russian or dark bread
2 pkg. chopped spinach (uncooked), thawed
1 c. mayonnaise
sour cream as desired
1 pkg. original Hidden Valley Ranch dressing

Preparation

Thoroughly drain and squeeze spinach.
Cut mayonnaise with sour cream as desired.
Thoroughly mix spinach, mayonnaise, sour cream and dressing together.
Cut a large round hole in bread. Fill with dip.