Broccoli And Rice Casserole - cooking recipe

Ingredients

1 package frozen, chopped broccoli
1 cup raw minute rice (or pre-cooked regular rice)
2 tablespoons butter
1 small chopped onion
1/2 cup milk
1/2 cup cheese whiz
1 can cream of chicken soup (undiluted)

Preparation

Cook broccoli as directed.
Drain and put in large mixing bowl. Add rice, butter, onion, milk, cheese whiz, and soup.
Mix and pour into casserole dish.
Bake uncovered at 350\u00b0 for 35 minutes.