Kisses - cooking recipe

Ingredients

4 egg whites
1/4 tsp. salt
1/4 tsp. cream of tartar
2 tsp. vanilla
1 1/2 c. sugar
12 oz. chocolate chips
1/2 c. chopped nuts

Preparation

Beat
egg
whites,
salt,
cream
of tartar and vanilla until soft
peaks
form.\tAdd
sugar gradually, beating until stiff. Fold
in chocolate chips and nuts.\tCover cookie sheet with brown paper and drop by teaspoon onto brown paper.
Bake at 300\u00b0 for 25 minutes.
Cool completely and remove.