Infallible Rice - cooking recipe

Ingredients

1 medium onion, minced
2 Tbsp. butter
1 c. long grain white rice, uncooked
2 c. chicken broth (hot)

Preparation

Saute onion in butter until transparent.
Combine onion, rice and hot broth.
Bring to a boil on top of range.
Cover and place in 325\u00b0 oven for 20 or 25 minutes until done.
Yield: 4 to 6 servings.