Bourbon Hot Dogs - cooking recipe

Ingredients
    3 lb. hot dogs, cut in 1-inch pieces
    3/4 c. bourbon
    1/2 c. brown sugar
    1 1/2 c. ketchup
    1 Tbsp. onion, chopped
Preparation
    Mix all
    ingredients.
    Cover and simmer on low heat for 1 hour.

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