Butter Balls - cooking recipe
Ingredients
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1 c. butter, softened
1/2 c. powdered sugar
1/2 tsp. salt
2 tsp. vanilla
2 c. flour
1 to 2 c. chopped nuts
Powdered sugar for rolling
Preparation
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Mix butter and sugar.
Add salt and extract, flour and nuts. Mix well.
Refrigerate until easy to handle.
Shape into 1-inch balls.
Place on an ungreased cookie sheet.
Bake at 350\u00b0 for 10 - 12 minutes, or until lightly browned.
Roll in powdered sugar while warm.
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