Kim'S Chicken Dip - cooking recipe
Ingredients
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2 large can white meat chicken
1 (8 oz.) container sour cream
1 can cream of chicken soup
1 pkg. taco seasoning
1 pkg. Mexican cheese
Tostito Scoops
Preparation
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Brown chicken (it dries).
Combine all ingredients and add chicken. Pour into 9 x 13 inch dish, sprinkle with cheese.
Bake in a 350\u00b0 oven until cheese bubbles.
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