Raymond Stoiber'S Ramen Noodle Salad - cooking recipe

Ingredients

1/2 c. margarine, melted
2 Tbsp. sugar
2 pkg. Ramen noodles
5 to 8 oz. sliced almonds
1 oz. sesame seed
2 lb. bok choy with tops, shredded
5 green onions with tops, sliced thinly
1/4 c. red wine vinegar
3/4 c. vegetable oil
1/2 c. sugar or 6 pkg. Sweet 'N Low
2 Tbsp. soy sauce

Preparation

Mix margarine, sugar, noodles, almonds and sesame seed together in a skillet on low heat until all the noodles are thoroughly covered.
Cool.