Artichoke Dip - cooking recipe

Ingredients

1 can artichoke dip (not in oil)
1 c. light mayo
1 or 2 cloves garlic, minced
1 c. grated Parmesan cheese

Preparation

Mix together and put in 8-inch round quiche dish at 350\u00b0 for 20 minutes.
Make ahead of time, say 2 hours or so.