Cake Doughnuts - cooking recipe

Ingredients

3 1/4 c. flour
2 tsp. baking powder
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 eggs
2/3 c. sugar
1 tsp. vanilla
1/4 c. margarine, melted
2/3 c. milk
shortening or oil for frying

Preparation

Combine eggs, sugar and vanilla; beat until thick.
Add milk and margarine, then 2 1/4 cups flour and other dry ingredients alternately with milk.
Beat just until blended after each addition.
Stir in remaining 1 cup flour.
Cover dough and chill.