Louie'S Oyster Casserole - cooking recipe

Ingredients

1 pt. oysters
cracker crumbs
butter
milk
black pepper

Preparation

Layer casserole dish with cracker crumbs and
oysters (bits).
Then put bits of butter and sprinkle with pepper generously.
Continue layers and finally, top with cracker crumbs, butter and black pepper.
Pour milk into side of casserole to within 1/2-inch of top.
Bake at 350\u00b0 for 45 minutes or until slightly browned.
(Use standard oysters, as they are smaller, and cut them into thirds.)