Hot Fudge Sundae Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 Tbsp. cocoa
2 Tbsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. oil
1 tsp. vanilla
1 c. nuts, chopped
1 c. brown sugar
1/4 c. cocoa
1 3/4 c. hot tap water
Ice cream to serve with cake

Preparation

Preheat oven to 350\u00b0. Mix flour, sugar, cocoa, baking powder, and salt. Combine oil, milk and vanilla; add to dry mixture, stirring well. Add nuts. Spread in ungreased 9 x 9 square pan. Sprinkle with brown sugar and cocoa. Pour hot water over batter. Bake for 40 minutes, let stand 15 minutes. Serve with ice cream.