*Chocolate Rocky Road Pie* - cooking recipe

Ingredients

1 pkg. chocolate pudding and pie filling
1 3/4 c. milk
1 to 1 1/2 c. miniature marshmallows
1/2 to 1 c. chopped walnuts
1 (9-inch) chocolate cookie crumb crust

Preparation

Combine pudding mix and milk.
Cook at medium for 6 to 8 minutes.
Cool 5 minutes.
Fold in marshmallows and nuts.
Turn into prepared crust.
Chill until firm.
Yields 8 servings.