Shrimp Dip For Crackers - cooking recipe

Ingredients

2 (4 1/2 oz.) cans shrimp, crumbled
1 (8 oz.) pkg. cream cheese
2 tsp. Worcestershire sauce
1/2 c. mayonnaise or salad dressing
1 tsp. garlic salt
1 tsp. onion salt or onion flakes

Preparation

Mix together all ingredients well.
Chill and serve with crackers.