Hot Mulled Cider - cooking recipe
Ingredients
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2 qt. apple cider
1/2 c. brown sugar, packed
1/2 tsp. salt
dash of nutmeg
1 tsp. whole allspice
1 tsp. whole cloves
3-inch stick cinnamon
Preparation
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Combine cider, brown sugar, salt and nutmeg in saucepan.
Tie spices in cheesecloth and add to cider.
Cover and simmer 20 minutes.
Remove spices.
Serve hot with orange slices.
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