Brownies - cooking recipe

Ingredients

1/4 c. shortening
1 c. sugar
4 eggs
1 tsp. vanilla
1 (16 oz.) can chocolate syrup
1 c. plus 1 Tbsp. flour
1/2 tsp. baking powder
1/2 c. nuts

Preparation

Bake at 350\u00b0
for 30 minutes in 9 x 13-inch pan.