Spinach Quiche - cooking recipe

Ingredients
    1 c. flour
    1 tsp. salt
    1 tsp. baking powder
    1 pkg. frozen spinach, thawed
    2 eggs, beaten
    1 c. milk
    1/4 c. margarine, melted
    1/2 lb. Monterey Jack or Cheddar cheese, grated
    1/2 chopped onion
Preparation
    Sift together flour, salt and baking powder.
    Add remaining ingredients.
    Bake at 350\u00b0 for 35 minutes in 9 x 13-inch pan.

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