Spinach Quiche - cooking recipe
Ingredients
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1 c. flour
1 tsp. salt
1 tsp. baking powder
1 pkg. frozen spinach, thawed
2 eggs, beaten
1 c. milk
1/4 c. margarine, melted
1/2 lb. Monterey Jack or Cheddar cheese, grated
1/2 chopped onion
Preparation
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Sift together flour, salt and baking powder.
Add remaining ingredients.
Bake at 350\u00b0 for 35 minutes in 9 x 13-inch pan.
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