Minestrone Soup - cooking recipe

Ingredients
    3/4 c. sliced carrots
    3/4 c. sliced celery
    3/4 c. chopped onion
    3/4 c. green beans
    1/2 c. whole grain macaroni
    1 c. sliced zucchini
    1 qt. water
    1 1/2 c. tomato puree
    3/4 c. cooked kidney beans
    2 1/2 Tbsp. chopped parsley
    2 1/2 Tbsp. chopped scallion
    1 tsp. basil
    4 Tbsp. vegetable broth powder
Preparation
    Simmer all ingredients together until the carrots are tender. Serves 4.

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