Baked Cabbage - cooking recipe

Ingredients

4 c shredded cabbage
1/2 c water
1 can potato soup
2 c grated cheese

Preparation

Put cabbage in casserole dish.
Mix potato soup and water; pour over cabbage.
Cover with cheese and bake at 350\u00b0 for 30 minutes.
Sprinkle with croutons and extra cheese if desired.