Macaroni-Beef Casserole(Serves 6) - cooking recipe

Ingredients

1 lb. ground beef
2 c. elbow macaroni, uncooked
1 can corn, drained
1 can tomato soup
1 can Cheddar cheese soup
1 small onion, chopped

Preparation

Brown ground beef with onion; drain fat.
Cook macaroni according to directions and drain.
Mix all ingredients and put into greased casserole.
Cover and bake for 30 minutes at 350\u00b0. Sprinkle grated Cheddar cheese on top last 10 minutes, if desired.