Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans, drained
3/4 c. milk
pepper to taste
1 can cream of mushroom soup
1 can Durkee French fried onions

Preparation

In mixing bowl, mix soup and milk together until well blended. Add drained green beans, pepper and 1/2 can onions.
Stir.
Spray small casserole dish with cooking spray.
Spread mixture evenly in dish.
Bake at 350\u00b0 for approximately 25 minutes.
Remove from oven and sprinkle remaining onions on top.
Continue to bake until onions on top are browned slightly.