Cheese Muffin - cooking recipe

Ingredients

2 c. all-purpose flour
3 tsp. baking powder
1 c. grated medium sharp Cheddar, divided
1 egg
3 Tbsp. liquid/melted margarine
1/8 tsp. cayenne pepper
1 c. milk

Preparation

Preheat oven to 425\u00b0.
Grease 12 muffin tins.
Do not use liners.
Mix dry ingredients and 3/4 cup cheese.
Stir in liquid with fork; mix gently.
Fill muffin tins and sprinkle with remaining grated cheese.
Bake 20 to 25 minutes.
These are excellent served with soup and salad.
Yield:
12.